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KISS FROM A ROSE

KISS FROM A ROSE


INGREDIENTS
75ml Rose champagne
75ml Saicho Jasmine
5 Drops of rosewater

GLASS & GARNISH
Serve in a flute
Garnish with a rose petal

METHOD
Chill all ingredients, add to a flute and stir gently to combine. Garnish and serve.

Create this cocktail with Saicho Jasmine Saicho Jasmine